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| Registros recuperados: 320 | |
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| Borgen, Anders. |
| Common bunt (Tilletia caries) is one of the most devastating plant diseases, and a particular problem for organic seed production. Organic farming aims at controlling pests and diseases with the use of biodiversity and resistance. However most organic wheat fields today are sown with monocultures of pure line varieties, and resistance to common bunt is rarely used, even this disease causes severe problems for seed producers and for farm saved seed, as infected seed lots are discarded because of contamination with bunt spores. To improve the system, organic wheat needs resistance to common bunt that is effective enough to prevent development of the disease over time. For this reason several initiatives are ongoing to improve bunt resistance in organic... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Cereals; Pulses and oilseeds Breeding; Genetics and propagation Crop health; Quality; Protection. |
| Ano: 2010 |
URL: http://orgprints.org/18943/4/18943.pdf |
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| Messmer, Monika; Berset, Estelle; Zimmer, Steffi; Haase, Thorsten; Habekuss, Antje; Paláez, Sarah; Hertenstein, Florian; Thonar, Cécile; Salomé, Clémence; Ordon, Frank; Hess, Jürgen; Wilbois, Klaus-Peter. |
| Background In recent years soybean (Glycine max L.) has gained significant attention in Europe due to its ability to produce high quality protein for human and animal consumption. Under the climatic conditions prevalent in Central Europe, low temperature is the major factor limiting soybean growth and symbiotic nitrogen fixation. |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Cereals; Pulses and oilseeds Breeding; Genetics and propagation. |
| Ano: 2012 |
URL: http://orgprints.org/21797/1/Poster_BreedingSoybeaninCentralEurope__final.pdf |
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| Arncken, Christine; Hohmann, Pierre; Messmer, Monika. |
| Introduction In Switzerland, the organic sector has been trying to reduce the massive import of protein crops for feed by encouraging grain legume cultivation during the past years (Clerc et al, 2015). The main limiting factors of low yield stability and high weed pressure were successfully overcome through intercropping of peas and faba beans with barley and oats, respectively. Thus, the production of peas and faba beans grew continuously from 2010 to 2015 from 200t and 90t to 1170t and 560t, respectively (bioaktuell 2017). For more diversification of domestic grain legume cultivation and supply, FiBL has started field trials with blue (Lupinus angustifolius) and white lupins (L. albus) in 2014. The high risk of anthracnose, caused by the fungal agent... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Cereals; Pulses and oilseeds Breeding; Genetics and propagation. |
| Ano: 2018 |
URL: http://orgprints.org/33013/1/Arncken_2018_Breeding-lupin-mixed-cropping-EUCARPIA.pdf |
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| Haug, Benedikt; Messmer, Monika M.; Enjalbert, Jérôme; Goldringer, Isabelle; Forst, Emma; Mary-Huard, Tristan; Hohmann, Pierre. |
| Introduction and methods Crop mixtures of cereals and legumes have received recent attention in the scope of climate change and local protein supply. Cereal-legume mixtures are known to increase yield and yield stability compared with pure crops. Thus dedicated breeding strategies for mixed cropping might become necessary. As a model crop, we compared 32 current European spring pea (Pisum sativum L.) and 8 current spring barley (Hordeum vulgare L.) cultivars for their yield performance in mixed and pure stands, with pea as the focal species. Trials were done as an incomplete factorial design (Fig. 1) at two locations in Switzerland with two replications (Fig. 2). We calculated variance components for the general and specific mixing ability (GMA and... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Crop combinations and interactions Cereals; Pulses and oilseeds Breeding; Genetics and propagation. |
| Ano: 2019 |
URL: http://orgprints.org/34942/1/Poster_SGPV_BHaug_2019_light.pdf |
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| Jones, Hannah. |
| This research review notes that cereal variety breeding in the last 50 years has been based on pedigree line bred varieties as part of the development of a production system dependent on oil-based inputs. The characteristics desirable for an organic system are frequently at odds with those designed for non-organic systems. Despite this, varietal choice for organic farmers remains largely from the pool of varieties developed for non-organic production. The challenges to address are on what basis can farmers and advisers select varieties, and how to develop varieties suitable for organic production. Plant characteristics are discussed and main desirable features outlined under the headings of: • Nutrient use efficiency • Disease resistance • Weed... |
| Tipo: Report |
Palavras-chave: Cereals; Pulses and oilseeds Breeding; Genetics and propagation. |
| Ano: 2008 |
URL: http://orgprints.org/13555/1/Res_review_12_jones.pdf |
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| Hobert, M.; Kopahnke, D.; Ordon, F.. |
| Die Resistenzzüchtung gegenüber Weizenflugbrand (Ustilago tritici) hat in den letzten Jahren aufgrund der Ausdehnung des ökologischen Landbaus, der eine Bekämpfung mittels chemischer Saatgutbeizung nicht zulässt, zunehmend an Bedeutung gewonnen. Ziel eines im Rahmen des „Bundesprogramm Ökologischer Landbau“ geförderten Projektes war es daher, Resistenzen im deutschen Weizensortiment, als Basis für eine direkte Nutzung dieser Sorten im ökologischen Anbau bzw. als Ausgangspunkt für eine gezielte Resistenzzüchtung, zu identifizieren. |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Cereals; Pulses and oilseeds Breeding; Genetics and propagation. |
| Ano: 2008 |
URL: http://orgprints.org/15296/1/hobert%2Detal%2D2008%2D56Pflanzenschutztagung2008_Weizenflugbrand.pdf |
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| Liu, Q; Borgen, Anders; Trust, Beta. |
| The phytochemicals including flavonoids and phenolic acids mainly contained in the outer layer of the kernels are key factors responsible for the biofunctionality of whole grains. The phytochemical profiles of twelve grain samples comprising 6 wheats, 3 barleys and 3 oats were studied for comparative evaluation of their antioxidant properties. Total phenolic content (TPC) and antioxidant activities (DPPH and ORAC) of the grain extracts were measured. The bound phenolic acids were identified and quantified using HPLC and mass spectrometry. The flavonoids in different grain were analyzed using HPLC and tandem mass spectrometric techniques. TPC in acidified methanol extracts ranged from 164 to 226, 264-391, and 308-331 mg/100 g for wheat, oats and barley,... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Food security; Food quality and human health Cereals; Pulses and oilseeds Breeding; Genetics and propagation Crop health; Quality; Protection. |
| Ano: 2009 |
URL: http://orgprints.org/22150/7/22150.pdf |
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| Arncken, Christine; Böhler, Daniel; Winzeler, Annika; Rathgeb, Ursina; Dierauer, Hansueli; Clerc, Maurice; Hohmann, Pierre; Messmer, Monika. |
| Contenu 1. Les légumineuses et lupins naguère et aujourd’hui 2. Essais de cultures associeées du FiBL 3. Potentiel et problèmes dans la culture du lupin 4. Résultats des essais 5. Pre-Breeding du lupin blanc |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Crop combinations and interactions Cereals; Pulses and oilseeds Breeding; Genetics and propagation. |
| Ano: 2016 |
URL: http://orgprints.org/30880/1/arncken-etal-2016-NAP_PGREL_Nov16_presentationFR.pdf |
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| Konvalina, Petr; Capouchova, Ivana; Stehno, Zdenek; Huda, P.; Blaha, Ladislav; Moudry, Jan (Jr.); Moudry, Jan. |
| Council Regulation (EC) No. 834/2007 of 28 June 2007 on organic production and labelling of organic products, and Commission Regulation (EC) No. 889/2008 of 5 September 2008 laying down detailed rules for the implementation of Council Regulation, are the most important European legislative instructions on organic farming. They lay down a permit to use just organic seeds for establishment of organic crop stands. Such seeds have to originate from the plants being grown in compliance with organic farming rules for at least one generation. Organic farmers are obliged, in compliance with the above-mentioned legislation, to use seeds originating from organic production when establishing crop stands. Otherwise, they are allowed to use their own seeds or they may... |
| Tipo: Journal paper |
Palavras-chave: Cereals; Pulses and oilseeds Breeding; Genetics and propagation. |
| Ano: 2011 |
URL: http://orgprints.org/20764/1/Iasi_PK_2011.pdf |
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| Konvalina, Petr; Stehno, Zdenek; Capouchova, Ivana; Huda, Petr; Moudry, Jan; Moudry, Jan (Jr.). |
| Organic farmers are obliged, in compliance with the valid legislation, to use seed originating from the organic production when establishing the crop stands. In a survey we found certified organic cereal seed is used on 6 %, conventional untreated seed on 37 %, and farm seed on 57 % (of the organically farmed area in the Czech Republic). The main reasons for that are as follows: the insufficient surface of land intended for the reproduction of organic seed, the low proportion of accepted seed coming from the accepted reproduction surface. Therefore, low-quality farm seed is used on a large proportion of organically farmed land, which has a negative effect on the yield level of the cereals. These observations were also confirmed by results obtained in a... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Cereals; Pulses and oilseeds Breeding; Genetics and propagation. |
| Ano: 2011 |
URL: http://orgprints.org/20758/1/CZU_2011_PK_Aktu%C3%A1ln%C3%AD_situace__%2D_bioosiva.pdf |
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| Registros recuperados: 320 | |
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